Monday, March 17, 2014

Happy St. Paddy's Day!



Breakfast was a chopped hash of corned beef, potatoes, onion, pepper, and other goodly ingredients.

Who says Anglo-Saxons have lousy food histories? This is good stuff!
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1 comment:

  1. CalebMarch 25, 2014 at 2:18 PM

    I had some irish soda bread!! And gin. A lot of gin.

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